The summer after I graduated from college, I lived at home and taught at my church’s day camp in the mornings and worked at a gym doing personal training in the evenings (have I even told you that was my pre-kid job?!). I had a really interesting variety of clients (words that do not begin to…
Archives for February 2016
Taco Meat
**This post is brought to you by my sister, Laurie!!** This is a super-easy recipe, made with pantry staples. It comes together quickly and can easily be doubled for a crowd. (And I think it even fits Bet’s Faster-than-Fast-Food rules.)
The Perfect Bowl of Oatmeal (Part 2).
Thanks to all of you who entered the giveaway from last week, and a big congrats to the winner, Linda! :o)
Food for Thought #4: January.
First, a side note: apparently publicizing healthy eating habits and how you love to eat vegetables for snacks produces a curse where you only want to eat things like Oatmeal Creme Pies and store brand chocolate chip cookies (I mean, they were there) and make detours to the new donut store that is dangerously close to your house….
The Perfect Bowl of Oatmeal {GIVEAWAY!}
When I was in high school, I got the chance to visit Australia. Our group stayed at a camp for part of the time, with a hearty camp breakfast in the morning (Vegemite on toast, anyone?). They made the most wonderful, creamy oatmeal, and I ate multiple bowls of it every day. The texture was just so perfect…