Vanilla ice cream
Salted caramel sauce
Scoop ice cream into a bowl, drizzle with a generous amount of warm caramel sauce, and top with crushed or whole pretzels.
I love Trader Joe’s Fleur de Sel Caramel Sauce. If you want to make your own, I’ve made this recipe from Sally’s Baking Addiction and can highly recommend it! (Additional ingredients needed: sugar, butter, heavy cream, and salt. When I made this, I used salted butter so I used half the amount of salt in the recipe.) You can make it in advance and just warm it up again, so this can stay a super easy dessert to pull off!
- Serving Size: Hey, no one's judging you here. We scoop heavy at our house!