Thanks to all of you who entered the giveaway from last week, and a big congrats to the winner, Linda! :o)
Oatmeal
The Perfect Bowl of Oatmeal {GIVEAWAY!}
When I was in high school, I got the chance to visit Australia. Our group stayed at a camp for part of the time, with a hearty camp breakfast in the morning (Vegemite on toast, anyone?). They made the most wonderful, creamy oatmeal, and I ate multiple bowls of it every day. The texture was just so perfect…
Jay’s Steel Cut Oats (the perfect make-ahead breakfast).
I’ve been in a breakfast rut for aboouuut 10 years. It involves peanut butter on an English muffin and I’m happy here. I mean, I can be tempted out of it pretty easily with a pancake or something in that genre, but I can live without cereal or grits or oatmeal. But then Jay made…
